Chocolate Temper Helper

Chocolate tempering timers, quick calculator, quiz, and tiny encyclopedia.

Chocolate Temper Helper is a calm, practical companion for home confectioners. It focuses on three simple things: a tempering calculator, stage timers, and small learning tools. The interface uses clear tiles and large buttons so you can glance down, tap once, and keep working. No accounts, no sign-ups, and no clutter—just straightforward controls that help you keep chocolate within the temperatures you specify.
CALCULATOR
The calculator centers on the three classic phases of tempering: Stage 1 • Melting (°C), Stage 2 • Cooling (°C), and Stage 3 • Rising (°C). You select the chocolate type—Dark, Milk, or White—and the screen displays labeled rows for each phase with editable values. These rows are not medical or scientific advice; they are simply fields for values you choose to use in your kitchen workflow. When you are ready, tap “Start timer” to begin tracking the sequence you set up.
TIMERS
The timers view presents a big running clock and a compact control bar. Use the play and pause buttons to manage a stage, and the Finish button to end the current step. The design favors short interactions with large numbers and separate controls. You can switch stages as needed.
ENCYCLOPEDIA
A tiny, readable reference brings together bite-size notes about chocolate handling. Each entry opens on its own card with arrows to move between pages. The text stays short for quick reminders.
QUIZ
The quiz offers small multiple-choice checks, such as simple questions about cocoa butter crystals or stage order. Tap a clearly marked button to answer; your result is recorded for personal tracking. The aim is gentle practice: one question, one tap, next.
STATS
The stats screen shows plain counters so you can see how you use the app. You may find fields such as how many times the calculator was used, how often the timer was launched, and the best test result you achieved in the quiz. These numbers are local to the device and meant only to help you track habits.
SETTINGS
The settings screen keeps just the basics. You will find simple sound and music sliders. Adjust them to suit your workspace.
WORKFLOW EXAMPLE
On the calculator, choose Dark, Milk, or White and review the three labeled stages.
Enter the values you intend to follow for Melting, Cooling, and Rising.
Tap “Start timer” and use the big play and pause controls to pace your steps at the stove.
While you wait, open the encyclopedia for a short refresher or take a quick quiz.
Later, open Stats to see your count of uses and your best quiz score.
LIMITATIONS AND SCOPE
This is a helper, not an expert system. It does not diagnose ingredients, calibrate thermometers, or guarantee outcomes. It displays timers, labeled stages, and short reference notes that you control. Use your own judgment, tools, and recipes, and always follow safe food-handling practices.
WHO IT’S FOR
Hobbyists, students learning the rhythm of melting and cooling, and anyone who wants a quiet, focused tool. If you like single-purpose screens and large digits, you will feel at home here.
SUPPORT
For suggestions or feedback, please contact the developer via the email on the store page. Thoughtful notes help improve the clarity of labels and the friendliness of the flow.
SUMMARY
Chocolate Temper Helper is built around clarity: a three-stage calculator, dependable timers, a tiny encyclopedia, a gentle quiz, and plain stats. It respects your attention, stays out of the way, and lets you focus on the work that matters—tempering chocolate with calm, repeatable steps.
TIPS FOR A CALM SESSION
Before you begin, set out a bowl and thermometer. Skim the three stages on the calculator, then start the timer when everything is within reach. Keep the device in a stable spot so you can glance at the digits without handling it.
WHY THIS APPROACH
Tempering is a sequence. By grouping Melting, Cooling, and Rising—and pairing them with a simple timer—the app supports steady pacing and steady habits.